For the second time in a row, a special edition of the red Michelin guide has been published, entirely dedicated to Istria

first_imgBeram (frescoes) ***Euphrasian Basilica ***Motovun-Montona **Grožnjan_Grisignana **Porec-Parenzo **Lim Bay **Rovinj-Rovigno **Brijuni **Sights of Pula (Arena, Forum, Arc de Triomphe) **Sacral collection cr. Sv. Blaza, Vodnjan **Old town of Labin **Plomin **Pula – Pola *Vodnjan – Dignano *Bale -Valle *Labin *Svetvincenat *Sv. Lovreč *Draguć *Aleja Glagoljaša *Hum *Vrsar – Orsera *Novigrad – CittanovaOprtalj – Portole Umag – Umago Under the title “Unforgettable tastes, smells and memories” Michelin describes Istria as a unique country in the Mediterranean and, for the heart-shaped peninsula, immersed in the crystal blue of the Adriatic Sea, points out that it is a hidden natural garden that slowly reveals its secret beauties. He gives special emphasis to Istrian truffles, extra virgin olive oil and wine, and then the places are arranged in alphabetical order and accordingly presented restaurants in such a way that each has a space with a description and the most important information.Monte *, Rovinj-RovignoAlla Beccaccia, ValbandonBatelina, BanjoleBody, Lovrečica-Umag / Umago – newBuščina, St. Mary on the Karst, Umag-Umago – newDamir & Ornella, Novigrad-CittanovaTavern Čok, Novigrad-CittanovaTavern Morgan, Bracanija, Buje-Buiemarina, Novigrad-CittanovaMeneghetti, Bale-VallePergola, Zambratija-ZambrattiaSan Rocco, Brtonigla-VerteneglioSv. Nikola, Poreč-ParenzoWine Vault, Rovinj-RovignoZigante, Livade-Levade What’s up Olive oil road Michelin emphasizes the Flos Olei guide and the fact that Istria has been declared the world’s best region of extra virgin olive oil, and singles out the following producers:Agrolaguna, PorečAl Torcio, NovigradBasiaco, BujeWhites, VodnjanBuršić, BrtoniglaChiavalon, VodnjanGrubic, BaleIpsha, MeadowsMate, SavudrijaMedea-Agroprodukt, PulaMeneghetti, BaleNegri , LabinOlea BB, RabacTonin, VodnjanZigante, BujeZubin, UmagGreen guide Michelin Istria Croatia – special edition Za zeleni dio vodiča Michelin je odabrao najvažnije lokacije Istre koje su, uz tri lokacije bez znaka, klasificirane s tri, dvije i jednom zvjezdicom. Tako su se među odabranim mjestima koje gosti ne smiju nikako propustiti prilikom posjeta Istri našle izvanredne freske crkve Sv. Marije na Škriljinah u Bermu te Eufrazijeva bazilika s osvojenim najvećim brojem bodova (3*), a klasificirane kao najveća  preporuka. Slijede: Motovun, Grožnjan, Poreč, Limski zaljev, Rovinj, Brijuni, znamenitosti Pule, sakralna zbirka crvke Sv. Blaža u Vodnjanu, starogradska jezgra Labina te Plomin s dvije zvjezdice, tj. klasificirani kao preporučena mjesta za posjet. Potom Pula, Vodnjan, Bale, Labin, Svetvinčenat, Sveti Lovreč, Draguć, Aleja Glagoljaša, Hum i Vrsar s jednom zvjezdicom, odnosno opisana kao interesantna mjesta, a na kraju popisa se nalaze još Novigrad, Oprtalj i Umag.center_img For the second time in a row, the famous publishing house Michelin from Paris has published a special edition of the red guide, which it has once again dedicated entirely to Istria.It is a publication that Michelin publishes for important gourmet destinations such as Paris, Barcelona, ​​Trentino Alto Adige, etc., which are included in national editions, but due to their specificity, importance of territory and gourmet offer, they are especially presented in such editions.Considering that according to the criteria of Michelin Istria is defined as a small destination with a limited number of recommended addresses (the whole of Croatia has a total of three restaurants with a MICHELIN star and 55 restaurants with a recommendation) in the new Istrian edition, the region has once again confirmed one star. by adding two more new facilities to the list of recommendations – Buščina and Badi, both from Umag. ” This year’s important novelty is that the guide, in addition to the tourist part of Green Michelin, also presents the 16 best Istrian wineries and an equal number of oil mills.This edition is very important for Istria, and its effects are especially important for the next perspective of Istria. Namely, we are already working on the 2019 edition. According to the first and initial negotiations, we will have the opportunity to include a larger number of recommended addresses or those with asterisks, but it depends on our caterers and their performance and, clearly, how they will be evaluated by inspectors. said the director of the Istria County Tourist Board, Denis Ivošević.With this, Istria again managed to make a step forward and strengthen cooperation with Michelin, which is an additional quality promotion tool that puts a special focus on the entire destination. Istria has been present in almost all relevant European gastronomic guides for many years, and the red Michelin guide is certainly a great recognition for Istrian gastronomy. “What is crucial is the fact that our space is open, that we have the opportunity for our caterers to show themselves and prove that Istria can and must do much better. We should all appreciate the space that is opening up to us, because it is enough to remember that Istria has been trying for almost ten years to reach the position of thinking about us at all, to get a chance to show ourselves. Today, we have that position, I hope we will be wise and know how to use this great chance that is offered to us, because there is no remedial exam, ” Ivošević concludes.The story of Michelin, at least as far as Istria is concerned, has lasted for almost ten years, and before that date, Istria worked for almost a decade in an organized, dedicated and extremely high quality gourmet scene with the basic goal of gaining the dignity and reputation that undoubtedly belonged to it. , but this needed to be confirmed in real life and in the market. Thus, in the company of about two thousand elite restaurants around the world, the so-called. golden selection, in 2018, with one Michelin star for the second time in a row, the only Monte restaurant in Rovinj entered.Guide Michelin – Istria Croatia It is available in English-German, and is printed in 15 copies, which are distributed free of charge and, in addition to the listed restaurants, will be located in the most frequent key places in Istria.Red guide Michelin Istra Croatia – special edition Za Wine roads of Istria Michelin states that the sixteen selected wineries represent the best reflection of wine tourism on the peninsula. Agrolaguna, PorečArman Franc, VižinadaArman Marijan, VižinadaWelcome, MotovunCattunar, BrtoniglaClai, KrasicaCoronica, UmagListen, UmagDegrassi, SavudrijaKabola, BujeKozlovic, MomjanMatosevic, Sv. LovrečMeneghetti, BaleRoxanich, MotovunTrapan, ŠišanVeralda, Brtongilalast_img

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